Chicken Saag Paneer
Medium⏱ Prep: 15 min🔥 Cook: 25 min⏰ 40 min total👥 Serves 4
Chicken with spinach and paneer cubes in a mildly spiced gravy.
Instructions
- 1
Sauté onions; add ginger-garlic paste.
- 2
Add chicken, turmeric, chili powder, and salt; cook 10 minutes.
- 3
Add spinach and paneer; simmer 10 minutes. Serve hot.
Ingredients
- Chicken – 500 g
- Paneer – 100 g, cubed
- Spinach – 2 cups, blanched and chopped
- Onion – 1 medium, chopped
- Ginger-garlic paste – 1 tsp
- Red chili powder – ½ tsp
- Turmeric – ½ tsp
- Cooking oil – 3 tbsp
- Salt – to taste
Quick Info
Prep Time15 min
Cook Time25 min
Total Time40 min
Servings4
DifficultyMedium
