🍽️
Sai Bhaji (Memon Style)
⏱ Prep: 15🔥 Cook: 35👥 Serves: 4
A traditional Memon vegetable curry with spinach and lentils, slow-cooked with aromatic spices.
Instructions
- 1
Heat oil, add cumin seeds
- 2
Add onions and ginger-garlic paste, sauté until golden
- 3
Add tomatoes and spices
- 4
Add lentils and spinach
- 5
Cook on low heat for 30 minutes until tender
- 6
Serve hot
Ingredients
- 500g spinach
- 1 cup lentils
- 3 onions
- 4 tomatoes
- 2 tbsp ginger-garlic paste
- 1 tsp turmeric
- 1 tsp cumin
- 1 tsp coriander
- 2 green chili
- to taste salt
- 3 tbsp oil
Quick Info
Prep Time15
Cook Time35
Servings4