Karela Bharta
Easy⏱ Prep: 40 min🔥 Cook: 20 min⏰ 60 min total👥 Serves 4
Bitter gourd curry with a unique tangy flavor.
Instructions
- 1
Slice bitter gourd and soak in salt water for 30 minutes
- 2
Squeeze out water
- 3
Heat oil, add cumin seeds
- 4
Add onions and ginger-garlic
- 5
Add bitter gourd and spices
- 6
Cook on high heat until tender and slightly crispy
- 7
Serve hot
Ingredients
- bitter gourd – 500g
- onions – 2
- ginger-garlic paste – 1 tbsp
- green chili – 2
- turmeric – 1/2 tsp
- cumin – 1/2 tsp
- coriander – 1/2 tsp
- salt – to taste
- oil – 2 tbsp
Quick Info
Prep Time40 min
Cook Time20 min
Total Time60 min
Servings4
DifficultyEasy