Vegetable Pulao
Medium⏱ Prep: 15 min🔥 Cook: 25 min⏰ 40 min total👥 Serves 4
Aromatic basmati rice cooked with mixed vegetables and mild spices.
Instructions
- 1
Wash and soak rice; drain.
- 2
Sauté onions and ginger-garlic paste; add vegetables and cook 5 minutes.
- 3
Add rice and water; simmer covered 15–20 minutes. Serve hot.
Ingredients
- Basmati rice – 2 cups
- Carrot – 1, diced
- Beans – ½ cup, chopped
- Peas – ½ cup
- Onion – 1, sliced
- Ginger-garlic paste – 1 tsp
- Cooking oil or ghee – 3 tbsp
- Salt – to taste
- Water – 3 cups
Quick Info
Prep Time15 min
Cook Time25 min
Total Time40 min
Servings4
DifficultyMedium