Chicken Mughlai
Medium⏱ Prep: 20 min🔥 Cook: 40 min⏰ 60 min total👥 Serves 4
Mughlai-style rich chicken with nuts, cream, and warm spices. Opulent and aromatic.
Instructions
- 1
Blend fried onions into paste.
- 2
Cook onion paste with ginger-garlic paste 5 minutes.
- 3
Add chicken, yogurt, nut powder, and salt; simmer 30 minutes.
- 4
Stir in cream and garam masala. Serve hot.
Ingredients
- Chicken – 1 kg
- Onion – 2, fried golden
- Yogurt – ½ cup
- Fresh cream – ¼ cup
- Pistachios and almonds – 2 tbsp, ground
- Ginger-garlic paste – 1 tbsp
- Garam masala – 1 tsp
- Cooking oil – 4 tbsp
- Salt – to taste
Quick Info
Prep Time20 min
Cook Time40 min
Total Time60 min
Servings4
DifficultyMedium