Vegetable Curry
Medium⏱ Prep: 15 min🔥 Cook: 25 min⏰ 40 min total👥 Serves 4
Mixed vegetables cooked in a spiced onion-tomato gravy.
Instructions
- 1
Sauté onions; add ginger-garlic paste.
- 2
Add vegetables and tomatoes; simmer 15–20 minutes until tender.
- 3
Garnish with coriander. Serve with rice or roti.
Ingredients
- Carrot – 1, diced
- Beans – ½ cup, chopped
- Cauliflower – 1 cup, chopped
- Peas – ½ cup
- Onion – 1, chopped
- Tomato – 2, chopped
- Ginger-garlic paste – 1 tsp
- Cooking oil – 3 tbsp
- Salt – to taste
- Fresh coriander – 1 tbsp
Quick Info
Prep Time15 min
Cook Time25 min
Total Time40 min
Servings4
DifficultyMedium