Chicken Tikka Masala
Medium⏱ Prep: 20 min🔥 Cook: 25 min⏰ 45 min total👥 Serves 4
Grilled chicken chunks simmered in a rich tomato-cream gravy.
Instructions
- 1
Marinate chicken with yogurt and spices for 1–2 hours.
- 2
Sauté onions; add marinated chicken and cook 10 minutes.
- 3
Add tomatoes; simmer 10–12 minutes.
- 4
Stir in cream and garam masala; cook 2–3 minutes. Serve hot.
Ingredients
- Chicken – 500 g, cut into cubes
- Yogurt – ½ cup
- Ginger-garlic paste – 1 tbsp
- Red chili powder – 1 tsp
- Turmeric – ½ tsp
- Salt – to taste
- Onion – 1 medium, finely chopped
- Tomato – 2 medium, chopped
- Fresh cream – 2 tbsp
- Cooking oil – 3 tbsp
- Garam masala – ½ tsp
Quick Info
Prep Time20 min
Cook Time25 min
Total Time45 min
Servings4
DifficultyMedium