Chicken Hyderabadi
Medium⏱ Prep: 70 min🔥 Cook: 35 min⏰ 105 min total👥 Serves 4
Aromatic Hyderabadi-style chicken curry with bold spices and a thick, rich gravy.
Instructions
- 1
Marinate chicken with yogurt, spices, and ginger-garlic paste for 1 hour.
- 2
Heat oil; cook marinated chicken 20 minutes.
- 3
Add fried onions and mint; simmer 15 minutes.
- 4
Sprinkle garam masala. Serve hot.
Ingredients
- Chicken – 1 kg
- Onion – 2, sliced and fried
- Yogurt – ½ cup
- Ginger-garlic paste – 1 tbsp
- Red chili powder – 1 tsp
- Turmeric – ½ tsp
- Garam masala – 1 tsp
- Cooking oil – 4 tbsp
- Salt – to taste
- Fresh mint – 2 tbsp
Quick Info
Prep Time70 min
Cook Time35 min
Total Time105 min
Servings4
DifficultyMedium